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Simple Quick Recipes

Find simple quick recipes from our Simple and Delicious Magazine. Get easy to make, simple and quick recipes featured in our publication.

Breaded Pork Chops

Breaded Pork Chops

Breaded Pork Chops

These traditional pork chops have a wonderful home-cooked flavor like the ones Mom used to make. The breading makes them crispy outside and tender and juicy inside. Why not treat your family to them tonight? —Deborah Amrine, Grand Haven, Michigan

Freezer Cucumber Pickles

Freezer Cucumber Pickles

Freezer Cucumber Pickles

When I first started to make these crunchy and satisfying pickles, I wasn't sure if freezing cucumbers would actually work. To my surprise, they came out perfect! Now I make enough to take them to picnics or give as gifts to friends and neighbors. —Connie Goense, Pembroke Pine, Florida

Fresh Vegetable Dip

Fresh Vegetable Dip

Fresh Vegetable Dip

This cool and creamy dip is a real family favorite for snacking. Kids are all smiles while they munch their fresh veggies. —Denise Goedeken, Platte Center, Nebraska
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Orange and Onion Salad

Orange and Onion Salad

Orange and Onion Salad

The almonds in the recipe give it extra flair. It's a refreshing salad I serve year-round.—Jean Ann Perkins, Newburyport, Maryland

Quick Cherry Turnovers

Quick Cherry Turnovers

Quick Cherry Turnovers

Refrigerated crescent rolls let you make these fruit-filled pastries in a hurry. My family loves these turnovers for breakfast, but they’re so delicious, they’ll be welcome any time of the day. Feel free to experiment with other pie fillings as well. —Elleen Oberrueter, Danbury, IA

Smoked Turkey and Apple Salad

Smoked Turkey and Apple Salad

Smoked Turkey and Apple Salad

An eye-catching dish, this refreshing salad is a great main course for a summer lunch or light dinner. The dressing's Dijon flavor goes nicely with the turkey, and the apples add crunch.

Tarragon Butter

Tarragon Butter

Tarragon Butter

This seasoned butter is a delicious way to add great herb flavor and a hint of color to your favorite breads and vegetables.—Connie Moore, Medway, Ohio

Kathy's Herbed Corn

Kathy's Herbed Corn

Kathy's Herbed Corn

My husband and I agreed that the original recipe for this corn needed a little jazzing up, so I added the thyme and cayenne pepper to suit our tastes. Now fresh summer corn makes a regular appearance on our grill. —Kathy VonKorff, North College Hill, Ohio

Easy Marinated Flank Steak

Easy Marinated Flank Steak

Easy Marinated Flank Steak

I copied this recipe from a friend's collection 15 years ago. Now whenever we make steak on the grill, this is the recipe we usually use. It's also a tempting dish to serve when entertaining. It's earned me my compliments. —Debbie Bonczek, Tariffville, Connecticut

All-Purpose Marinade

All-Purpose Marinade

All-Purpose Marinade

This is the perfect marinade for any cut of beef or wild game. It is so flavorful and makes it irresistible.—Charlie and Ruthie Knote, Cape Girardeau, Missouri

Caramel Pie

Caramel Pie

Caramel Pie

I got the recipe for this sweet, fluffy dessert from my niece many years ago. Whenever this pie is served, it goes fast! You'll find yourself making this pleasing pie even when you do have time.—Ozela Haynes, Magnolia, Arkansas
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