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Simple Dinner Recipes

Find simple dinner recipes from our Simple and Delicious Magazine. Get easy to make, simple dinner recipes featured in our publication.

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Hot Italian Patties

Hot Italian Patties

Hot Italian Patties

I've been making these spicy and satisfying sandwiches for more than a dozen years. On occasion, I substitute country sausage for the Italian sausage and they taste just as good. Served with a zesty sauce for dipping, they're my family's favorite. -Brenda Jackson, Garden City, Kansas

Speedy Spaghetti

Speedy Spaghetti

Speedy Spaghetti

On a busy weekday, Debbie relies on her premade meat sauce to put an Italian spaghetti dinner on the table in mere minutes. It's nicely seasoned and has plenty of meat and mushrooms.

Sweet and Tangy Meatballs

Sweet and Tangy Meatballs

Sweet and Tangy Meatballs

Convenience items, including bottled barbecue sauce and canned pineapple and cranberry sauce, speed preparation of this sweet and tangy main dish. It's a snap to throw together, yet tastes like it took a lot of work. My family loves its Hawaiian flavor. -Nancy Decker, Lemoore Navel Air Station, California

Two-Bread Stuffed Turkey

Two-Bread Stuffed Turkey

Two-Bread Stuffed Turkey

In Bluffton, Indiana, Fancheon Resler reaches for bacon and canned corn to makes this subtly sweet stuffing that combines corn bread and white bread. The moist mixture is terrific with turkey but just as good served solo.

Crispy Chicken Strips

Crispy Chicken Strips

Crispy Chicken Strips

From Lake Havasu City, Arizona, Dawn Hart shares an easy method for dressing up chicken. She rolls strips in a quick coating made with potato flakes and bread crumbs, then cooks them for a couple minutes in a skillet.

Ham Potato Scallop

Ham Potato Scallop

Ham Potato Scallop

"It's simple to jazz up a box of scalloped potatoes and pop them in the oven while the kids are doing their homework," says Jennifer Skipper of Great Lakes, Illinois. "This meal disappears in a hurry whenever I serve it."

Tex-Mex Pitas

Tex-Mex Pitas

Tex-Mex Pitas

"I sometimes treat my friends at work to these peppy pitas at lunchtime," relates Helen Overman from Pottsboro, Texas. "I prepare everything in advance, so the spicy sandwiches can just be zapped in the microwave."

Tuna Patty

Tuna Patty

Tuna Patty

Joann Brasington of Sumter, South Carolina reports that this tasty change-of-pace sandwich is as quick to prepare as your favorite hamburger. "My husband likes his topped with melted Swiss cheese and Dijon mustard. Salmon can be substituted for a more 'elegant' burger," she adds.

Dup-Tamale Pie

Dup-Tamale Pie

Dup-Tamale Pie

"My whole family really enjoys Mexican food," remarks Nancy Roberts of Cave City, Arkansas. "When I'm in a hurry, I make this zippy deep-dish pie. It always satisfies their appetites."

Snowman Party Stew

Snowman Party Stew

Snowman Party Stew

Youngsters will dig right into this playful potato-topped pie, loaded with ground beef and vegetables. The dashing details are easy to add after baking.

Chicken Veggie Packets

Chicken Veggie Packets

Chicken Veggie Packets

People think I fussed when I serve these packets. Individual aluminum foil pouches hold the juices in during baking to keep the herbed chicken moist moist and tender. It saves time and makes clean up a breeze.—Edna Shaffer, Beulah, Michigan
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