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Simple Dinner Recipes

Find simple dinner recipes from our Simple and Delicious Magazine. Get easy to make, simple dinner recipes featured in our publication.

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Favorite Chicken Potpie

Favorite Chicken Potpie

Favorite Chicken Potpie

Chock-full of chicken, potatoes, peas and corn, this autumn favorite makes two golden pies, so you can serve one at supper and save the other for a busy night. These potpies are perfect for company or a potluck. —Karen Johnson, Bakersfield, California

Flavorful Pot Roast

Flavorful Pot Roast

Flavorful Pot Roast

In Ogden, Utah, Arlene Butler uses her slow cooker to prepare this tender pot roast. Convenient packages of dressing and gravy combine in a delicious sauce. TIP: For a filling meal in one, serve it over mashed potatoes.

Smothered Chicken Breasts

Smothered Chicken Breasts

Smothered Chicken Breasts

After trying this delicious chicken dish in a restaurant, I decided to recreate it at home. Topped with bacon, caramelized onions and zippy shredded cheese, it comes together in no time with ingredients I usually have on hand. Plus, it cooks in one skillet, so it’s a cinch to clean up! —Brenda Carpenter, Warrensburg, Missouri
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Pesto-Chicken Penne Casseroles

Pesto-Chicken Penne Casseroles

Pesto-Chicken Penne Casseroles

Creamy, flavorful and so easy to fix, this meal-in-one will wow family and friends. Get ready for recipe requests for this easy chicken casserole! —Laura Kayser, Ankeny, Iowa

Taco Lasagna

Taco Lasagna

Taco Lasagna

If you like foods with Southwestern flair, this just might become a new favorite. Loaded with cheese, meat and beans, the layered casserole comes together in a snap. There are never any leftovers when I take this dish to potlucks. —Terri Keenan Tuscaloosa, Alabama

Cheesy Ham Chowder

Cheesy Ham Chowder

Cheesy Ham Chowder

This recipe is one of my family's favorites. The chowder is chock-full of potatoes, ham and carrots. I like to make this comforting soup at least once or twice a month during the fall and winter. —Jennifer Trenhaile, Emerson, Nebraska

Pork Chops with Apples and Stuffing

Pork Chops with Apples and Stuffing

Pork Chops with Apples and Stuffing

The heartwarming taste of cinnamon and apples is the perfect accompaniment to these tender pork chops. This dish is always a winner with my family. Because it calls for only four ingredients, it's a main course I can serve with little preparation. —Joan Hamilton, Worcester, Massachusetts

Taco-Filled Pasta Shells

Taco-Filled Pasta Shells

Taco-Filled Pasta Shells

I've been stuffing pasta shells with different fillings for years, but my family enjoys this version with taco-seasoned meat the most. The frozen shells are so convenient, because you can take out only the number you need for a single-serving lunch or family dinner. Just add zippy taco sauce and bake. —Marge Hodel Roanoke, Illinois

Chicken Penne Casserole

Chicken Penne Casserole

Chicken Penne Casserole

This is my family’s favorite casserole recipe. I make it every week or two and we never tire of it. I like that I can clean my kitchen and then relax while it bakes. It won’t disappoint! —Carmen Vanosch, Vernon, British Columbia

Spaghetti Casserole

Spaghetti Casserole

Spaghetti Casserole

From LaGrange, Georgia, Kim Rocker writes, “This is an easy dish to prepare ahead of time, refrigerate and bake just before company arrives.” Canned soup makes this casserole creamy but it still cuts well for serving.

Mushroom Pasta Carbonara

Mushroom Pasta Carbonara

Mushroom Pasta Carbonara

I absolutely love this creamy and cheesy recipe. I serve it with a side salad and rolls to make a complete meal. —Cindi Bauer, Marshfield, Wisconsin
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