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Simple Appetizers

Find simple appetizers from our Simple and Delicious Magazine. Get easy to make, simple appetizers featured in our publication.

Ham and Cheese Bagels

Ham and Cheese Bagels

Ham and Cheese Bagels

"These bite-size bagel sandwiches are easy to fix for breakfast, lunch snacks and family get-togethers," writes Kristin Dallum of Vancouver, Washington. "Both combinations of toppings are as yummy as they are colorful."

Creamy Thyme Spread

Creamy Thyme Spread

Creamy Thyme Spread

Mary Steiner of West Bend, Wisconsin shares a make-ahead cracker spread that showcases thyme and garlic. "A neighbor who has an herb garden gave me the recipe," Mary writes. "It's simple to stir up and makes a special appetizer for company. It's also fun to serve at a party."

Coconut Fruit Dip

Coconut Fruit Dip

Coconut Fruit Dip

From Lakeville, Massachusetts, Nancy Tanguay shares this fruit dip that has a fun pineapple and coconut flavor. "I usually serve it with melon slices, strawberries and grapes, but you could use whatever fruit you have on hand. It's a big hit whenever I make it."
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Spiced Hot Fruit

Spiced Hot Fruit

Spiced Hot Fruit

Irene Howard of Shanandoah, Iowa shares her recipe for a crowd-pleasing compote that takes advantage of convenient canned fruit. Its sweet, buttery sauce, spiced with ginger and cinnamon, makes a warm and wonderful addition to any breakfast buffet.

Ranch Garlic Bread

Ranch Garlic Bread

Ranch Garlic Bread

"I've worked as a manager of a fast food restaurant for 12 year," relates John Palmer of Cottonwood, California. "At home, I like to cook up different things using everyday ingredients." John gives a buttery loaf of French bread plenty of flavor simply with salad dressing mix and garlic powder.

Pineapple Appetizer Meatballs

Pineapple Appetizer Meatballs

Pineapple Appetizer Meatballs

Karen Mellinger Baker of Dover, Ohio blends a can of crushed pineapple into her meatballs to create a taste-tempting treat. Best of all, the sweet and tangy glaze that coats this big batch of bite-size snacks is a snap to prepare.

Turkey Nachos

Turkey Nachos

Turkey Nachos

Chunks of leftover turkey are a tasty addition to this thick, cheesy dip that comes from Gayle Lewis of Winston, Oregon. "You'd never guess it has just three ingredients," she says. "This recipe can easily be doubled or tripled to satisfy a hungry crowd."

Curried Crab Quiche

Curried Crab Quiche

Curried Crab Quiche

Curry and crab complement each other perfectly in this fuss-free quiche from Kathy Kittel of Lenexa, Kansas. With a sunny color and a rich taste, it's special enough for a holiday breakfast or brunch.

Hearty Broccoli Dip

Hearty Broccoli Dip

Hearty Broccoli Dip

You'll need just five ingredients to stir up this no-fuss appetizer from Sue Cal. "People often ask me to bring this creamy dip to potlucks and parties," she remarks from her Beech Grove, Indiana kitchen. "I never leave with leftovers."

Bacon Biscuit Wreath

Bacon Biscuit Wreath

Bacon Biscuit Wreath

A Girl Scout leader in Denham Springs, Louisiana, Kathy Kirkland showed her troop how to make this pretty golden wreath. "The girls (and even some of their parents) enjoyed making and sampling the cheesy party appetizer. It's a snap to prepare with cheese spread and convenient refrigerated biscuits."

Spruced-Up Cheese Spread

Spruced-Up Cheese Spread

Spruced-Up Cheese Spread

A neighbor, who's a wonderful cook, gave me the recipe for this zippy cracker spread. It's easy to shape into a Christmas tree for a festive occasion. —Judy Grimes, Brandon, Mississippi
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