Show Subscription Form




Healthy Cooking Dinner Recipes

Find Healthy Cooking Magazine dinner recipes for a healthy meal. Get dinner recipes and main dish recipes from our Healthy Cooking Magazine.

Sort:
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >

Herb-Rubbed Turkey

Herb-Rubbed Turkey

Herb-Rubbed Turkey

Seasoned for the holidays, this tender bird with its tasty herb rub is perfect for topping the table at your next festive gathering. The recipe's from our Test Kitchen staff.

Plum-Glazed Chicken Kabobs

Plum-Glazed Chicken Kabobs

Plum-Glazed Chicken Kabobs

These creative kabobs make a great first impression, according to Nancy Morrison. "I brought them to a neighborhood dinner when we moved to our new home. People couldn't wait 'til dinner and started snatching them as soon as I walked in the door," she reports from Midlothian, Virginia. "They just couldn't resist the tantalizing aroma."

Beef Tenderloin with Balsamic Sauce

Beef Tenderloin with Balsamic Sauce

Beef Tenderloin with Balsamic Sauce

This beef tenderloin is quick and easy to prepare—but it's special enough to serve to guests, assures our Test Kitchen staff.

Tarragon Turkey Patties

Tarragon Turkey Patties

Tarragon Turkey Patties

"These ground turkey patties are excellent with rice or riced potatoes and a green vegetable for a quick supper," says Lois Kinneberg of Phoenix, Arizona.

Cider Marinated Turkey

Cider Marinated Turkey

Cider Marinated Turkey

Make Thanksgiving dinner memorable by serving this golden-brown turkey from our Test Kitchen. Marinated in apple cider, kosher salt and spices, the turkey can be grilled or roasted.

Slow Cooker Vegetable Beef Stew

Slow Cooker Vegetable Beef Stew

Slow Cooker Vegetable Beef Stew

Here is a variation of a beef stew that I came across. With sweet flavor from apricots and squash, we think it has South American or Cuban flair. The addition of corn makes it even more hearty. —Ruth Rodriguez of Fort Myers Beach, Florida

Mushroom Chicken Pizza

Mushroom Chicken Pizza

Mushroom Chicken Pizza

Who doesn't like pizza? This is a great alternative to the greasy variety, and its crispy crust and fresh toppings are always a hit. It's the perfect way to use up leftover chicken or veggies.—Vickie Madrigal, Shreveport, Louisiana

Pepperoni Pizza Pasta

Pepperoni Pizza Pasta

Pepperoni Pizza Pasta

Adding pizzazz to platters is a simple process for Suzan Suskie of Whitesboro, New York. "Bow tie pasta and colorful peppers make this dish look as good as it tastes," she relates. "Quick and easy to toss together, it's an impressive addition to the dinner table or any buffet...for as long as it last!"

Meatless Lasagna

Meatless Lasagna

Meatless Lasagna

"This saucy lasagna is one of my specialties," says Sharon Allen of Allentown, Pennsylvania. "It's packed with fresh-tasting vegetables, such s zucchini, mushrooms, carrots and peppers. The colorful casserole is a great way to celebrate the bounty of summertime."

Marinated Orange Roughy

Marinated Orange Roughy

Marinated Orange Roughy

"This recipe—from a seafood cookbook my husband bought me before we were married—is a longtime favorite," writes Robin Guth of Endicott, New York. "I have literally won out the page it's printed on." The citrus-flavored fillets are broiled to a golden brown...then topped with toasted sesame seeds for a fun crunch.

Pork 'N' Veggie Packets

Pork 'N' Veggie Packets

Pork 'N' Veggie Packets

"I love the flavor of grilled food, especially these no-mess pork packets with their delicious sesame and ginger sauce," writes Andrea Bolden of Unionville, Tennessee. "Since the doctor put my husband on a low-fat diet, this all-in-one meal has become a favorite of ours."
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT