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Healthy Cooking Desserts

Find Healthy Cooking Magazine desserts for a healthy addition to your meal. Get dessert recipes from our Healthy Cooking Magazine.

Recipe Spotlight

My friends were astonished to find out these bars were not button-busting. We nick named them bamboozled bars! —Hannah Wolters, Culleoka, Tennessee
View Nut-Licious Peanut Butter Bars Recipe



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Makeover Pear Cheesecake

Makeover Pear Cheesecake

Makeover Pear Cheesecake

To trim the original recipe, our crew used reduced-fat graham cracker crumbs, less butter in the crust, reduced-fat cream cheese and fat-free milk in the filling.—Taste of Home Test Kitchen, Greendale, Wisconsin

Zesty Lemon Granita

Zesty Lemon Granita

Zesty Lemon Granita

A light dessert with a refreshing, icy texture, one taste tester dubbed this “the most lemony thing I’ve ever eaten”! Sonya Labbe - Santa Monica, California

Strawberry Italian Ice

Strawberry Italian Ice

Strawberry Italian Ice

"We discovered Italian ice about a year ago, and it has become a family favorite," reports Jay Hansen of Winter Haven, Florida. "The recipes I found, however, required quite a bit of sugar, so I developed my own version using fresh strawberries, fruit juice concentrate and a hint of lemon."
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Pumpkin Spice Cookies

Pumpkin Spice Cookies

Pumpkin Spice Cookies

These big soft spice cookies, created by our Test Kitchen staff, have a sweet frosting that makes them an extra special treat. Enjoy!

Deconstructed Raspberry Pie

Deconstructed Raspberry Pie

Deconstructed Raspberry Pie

It took us a couple tries to get the crumb crust just right in this fun-to-make and even-funner-to-eat graham cracker pie. Try it with fresh strawberries or blueberries. —Healthy Cooking Test Kitchen

Mango Fruit Crisp

Mango Fruit Crisp

Mango Fruit Crisp

"For many years, this was one of my most delicious summer desserts. I changed it to whole wheat flour to make it a bit more healthy." -Judy Schatzberg of Livingston, New Jersey

Homemade Strawberry Rhubarb Sauce

Homemade Strawberry Rhubarb Sauce

Homemade Strawberry Rhubarb Sauce

You'll love how well this strawberry rhubarb sauce goes with pancakes. It's a fresh from the farmers market favorite! —Mia Werner, Waukegan, Illinois

Warm Chocolate Cakes

Warm Chocolate Cakes

Warm Chocolate Cakes

Laura Merkle of Dover, Delaware shares these oh-so-decedent cakes that are sure to receive praises. Our testing panel decided on just one word to describe these fudgy treats: “awesome.”

Bananas Foster Sundaes for 2

Bananas Foster Sundaes for 2

Bananas Foster Sundaes for 2

I have wonderful memories of eating Bananas Foster in New Orleans, and as a dietitian, wanted to find a healthier version. I combined the best of two recipes and added my own tweaks to create this Southern treat. And with this version, it's the perfect dessert for two! —Lisa Varner, Charleston, South Carolina

Maple Honey Cheesecake

Maple Honey Cheesecake

Maple Honey Cheesecake

Maple syrup and hazelnuts add a festive flavor to this rich and creamy cheesecake that's sure to win raves at your holiday table, says Paula Marchesi of Lenhartsville, Pennsylvania.

Lemon Berry Pie

Lemon Berry Pie

Lemon Berry Pie

This refreshing dessert makes a beautiful presentation and tastes delicious! To cut a few calories, I use Splenda sugar substitute instead of sugar when preparing the cream cheese layer. --Ann Flores of Seneca, Kansas
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