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Country Woman Vegetarian Recipes

Find Country Woman Magazine vegetarian recipes for a healthy meal. Get vegetarian recipes from our Country Woman Magazine.

Slow Cooker Mac 'n' Cheese

Slow Cooker Mac 'n' Cheese

Slow Cooker Mac 'n' Cheese

This classic casserole is a rich and cheesy meatless main dish. I've never met anyone who didn't ask for second helpings of the cheesy dish. —Bernice Glascoe, Roxboro, North Carolina

Fire and Ice Tomatoes

Fire and Ice Tomatoes

Fire and Ice Tomatoes

You won't miss the salt in this refreshing tomato salad! It's well-seasoned with cayenne pepper, mustard seed and vinegar but not the least bit spicy. This dish is always a hit at potlucks. —Nan Rickey, Yuma, Arizona

Cranberry Rice with Caramelized Onions

Cranberry Rice with Caramelized Onions

Cranberry Rice with Caramelized Onions

Rice provides so many options to a creative cook—the stir-in ideas are endless. In this recipe, dried cranberries star. Their sweet-tart flavor accents my rice combination and gives a festive feel to everyday meals.
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Mexican Bean Barley Soup

Mexican Bean Barley Soup

Mexican Bean Barley Soup

Wonderfully warming, this soup is always on the menu for the retreats we host on our woodland farm. Everyone enjoys spooning up its yummy vegetable broth and hearty mix of beans and barley. When I really want to bring smiles, I serve a basketful of my homemade onion-herb bread with it.

Mom's Vegetable Soup

Mom's Vegetable Soup

Mom's Vegetable Soup

I make this vegetable-packed soup whenever we have a family get-together. It's been a favorite with us for a number of years.—Betty Van Kuiken, Oak Lawn, Illinois

Bacon-Wrapped Corn

Bacon-Wrapped Corn

Bacon-Wrapped Corn

After one bite of this grilled corn on the cob, you'll never go back to your old way of preparing it. The incredible flavor of roasted corn combined with bacon and chili powder is sure to please your palate and bring rave reviews at your next backyard barbecue. —Lori Bramble, Omaha, Nebraska

Tricolor Pepper Pasta

Tricolor Pepper Pasta

Tricolor Pepper Pasta

I am a big fan of pasta, and this dish is one of my favorites. It's very colorful and flavorful.—Roxanne Lynnes, Grand Forks, North Dakota

Angel Hair Alfredo

Angel Hair Alfredo

Angel Hair Alfredo

Your family won't believe that this tasty dish takes less than 30 minutes to make. —Sue Megonigle

Pasta Bean Soup

Pasta Bean Soup

Pasta Bean Soup

My family loves this soup during our cold New England winters. It's very thick and hearty.—Beverly Ballaro, Lynnfield, Massachusetts

Triple Cheese Twists

Triple Cheese Twists

Triple Cheese Twists

—Taste of Home Test Kitchen, Greendale, Wisconsin

Calico Potato Salad

Calico Potato Salad

Calico Potato Salad

One of the nice things about this salad is how versatile it is. I've taken it to a potluck...to a square dance gathering...and to the field for my husband and the men during haying season! As part of a lunch, it goes well with cold meat, like roast beef, chicken or ham, and buns. We raised Limousin cattle on the exact quarter section where Barry's dad raised Black Angus for years. We don't have children—but two active bearded collies liven up the place plenty.
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