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Country Woman Salad Recipes

Find Country Woman Magazine salad recipes for a delicious meal. Get salad recipes from our Country Woman Magazine.

Recipe Spotlight

I made this one summer evening by putting together what I had on hand. My husband gave it his top rating. —Mary Ann Hazen, Rochester Hills, Michigan
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More Country Woman Salad Recipes

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Zucchini Lettuce Salad

Zucchini Lettuce Salad

Zucchini Lettuce Salad

This salad is a great way to use up an abundant crop of squash. Topped with bottled dressing and cheese, this colorful side makes such a flavorful addition to any meal.—Melody Smaller, Fowler, Colorado

Tomato Bean Salad

Tomato Bean Salad

Tomato Bean Salad

This salad is packed with tasty surprises. Since it's dressed before serving, it's ideal for a help-yourself buffet.—Marilyn Janssen, Dawson Creek, British Columbia

French Dressing with Tomatoes

French Dressing with Tomatoes

French Dressing with Tomatoes

Every time I make this recipe that I received from my mother-in-law, it takes me back to the country. I can see myself in the garden among all of those fresh tomatoes. How good they are, plucked right off the vine.
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Ruby Raspberry Slaw

Ruby Raspberry Slaw

Ruby Raspberry Slaw

Give ordinary coleslaw a "berry" tangy twist. It's sure to get raves at your next picnic or potluck. —Deborah Biggs, Omaha, Nebraska

Peach Chicken Salad

Peach Chicken Salad

Peach Chicken Salad

This salad recipe from Priscilla Gilbert of Indian Harbour Beach, Florida is perfect for a summer luncheon and a great way to use up leftover chicken and fresh mint from your garden. "It also tastes just as good made with nectarines," notes Priscilla.

Creamy Crunchy Pea Salad

Creamy Crunchy Pea Salad

Creamy Crunchy Pea Salad

I like this tasty side dish since there's not much chopping involved. Vary the type of nuts to suit your family's taste.—Leann Jasper, Newmarket, Ontario

Easy Pasta Salad for a Crowd

Easy Pasta Salad for a Crowd

Easy Pasta Salad for a Crowd

Spinach, peppers and onions mingle with tangy feta cheese in this simple pasta salad. Feel free to make it ahead of time, so it’s ready when you are.—Jacquelyn Saintjohn, Cambridge, Massachusetts

Spicy Chicken Salad with Mango Salsa

Spicy Chicken Salad with Mango Salsa

Spicy Chicken Salad with Mango Salsa

When I need a different weeknight meal, I pull out this salad recipe. To make it in record time, I use fully cooked chicken strips, jarred mango, bottled vinaigrette and packaged, shredded cheese.

Chunky Cranberry Salad

Chunky Cranberry Salad

Chunky Cranberry Salad

I found this recipe while taking a cooking class. Full of mixed fruit, celery and nuts, it's a lively alternative to jellied cranberry sauce. When cranberries are in season, I buy extra and freeze them so I can make this salad year-round.

Bacon Spinach Salad

Bacon Spinach Salad

Bacon Spinach Salad

Even our kids-who normally don't care for spinach-can't resist this salad with a rich bacon dressing. Of course, you can use other greens instead of spinach.

Fresh & Fruity Spinach Salad

Fresh & Fruity Spinach Salad

Fresh & Fruity Spinach Salad

Fruit and spinach make a delicious combination, especially when drizzled with a lovely strawberry vinaigrette. Toasted walnuts add a fun crunch. —Amy Blom, Marietta, Georgia
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