Country Woman Dinner Recipes

Find Country Woman Magazine dinner recipes for a delicious meal. Get dinner recipes and main dish recipes from our Country Woman Magazine.

Recipe Spotlight

Chipotle Citrus-Glazed Turkey Tenderloins

This simple skillet recipe makes it easy to cook turkey on a weeknight. The combination of sweet, spicy and smoky flavors from orange, peppers and molasses is amazing.—Darlene Morris, Franklinton, Louisiana
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Sliced Ham with Roasted Vegetables

Sliced Ham with Roasted Vegetables

Sliced Ham with Roasted Vegetables

To prepare this colorful, zesty oven meal, I "shop" in my backyard for the fresh garden vegetables and oranges (we have our own tree!) that spark the ham's hearty flavor. It's my family's favorite main dish.

Pennsylvania-Style Pork Roast

Pennsylvania-Style Pork Roast

Pennsylvania-Style Pork Roast

Our children wouldn't dream of eating sauerkraut until they tasted it with this tender and juicy pork roast at a family celebration. They devoured it and went back for seconds! Now it's a mainstay in my pork recipe file.

Marinated Turkey

Marinated Turkey

Marinated Turkey

When I first fixed this, we were living on a ranch along a river with lots of game. Wild turkey can be dry, but not prepared this way! Of course, it's just as tasty with store-bought turkey. And the gravy it makes is out of this world. I'm a widow with two children, five grandchildren and a great-grandchild.
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Shrimp with Ginger-Chili Sauce

Shrimp with Ginger-Chili Sauce

Shrimp with Ginger-Chili Sauce

Sweet and peppery ginger complements spicy chili sauce in this cook-friendly shrimp stir-fry. It’s ideal for nights when a quick, wholesome dinner is in order. —Carole Resnick, Cleveland, OH

Slow Cooked Stuffed Flank Steak

Slow Cooked Stuffed Flank Steak

Slow Cooked Stuffed Flank Steak

This recipe came with my first slow cooker. Now I'm on my fourth slow cooker and still use this recipe.—Kahty Clark, Byron, Minnesota

Coconut Curry Shrimp

Coconut Curry Shrimp

Coconut Curry Shrimp

Here’s a shrimp dish with sweet coconut milk, complemented by the spiciness of curry. Jasmine rice makes a fragrant bed for the sumptuous stir-fry.—Cindy Romberg, Mississauga, Ontario

Raspberry Vinegar Pork Chops

Raspberry Vinegar Pork Chops

Raspberry Vinegar Pork Chops

This recipe originally called for chicken; in addition to pork, I've tried it with grouse for a change of pace. The area I live in is very rural, and so many of my visitors stay overnight. Some of those friends send me fresh raspberries before they arrive as a hint they'd like me to serve this dish!

Seafood Salad Pitas

Seafood Salad Pitas

Seafood Salad Pitas

“You can make this lovely and interesting sandwich as a great, light lunch. It's so tasty and colorful,” suggests Linda Evancoe-Coble of Leola, Pennsylvania. “Or pair it with a hearty soup for a change-of-pace supper.”

Robust Marinated Steak

Robust Marinated Steak

Robust Marinated Steak

"Any time is a good time to fire up the grill and toss on a steak that has soaked up this great marinade," notes Betty Ann Ewert of Arlington, Minnesota. "One of our stock car racing buddies came up with the recipe, and we use it often."

Curried Olive Egg Salad

Curried Olive Egg Salad

Curried Olive Egg Salad

Accessorizing the humble egg salad sandwich with olives, curry powder and celery seed really bumps up the flavor of lunch.—Anita Doyle, Dodgeville, Wisconsin

Grilled Barbecued Chicken

Grilled Barbecued Chicken

Grilled Barbecued Chicken

It's fun for me to have my family together so I can prepare their favorite foods, like this saucy barbecued chicken. The moist and plump pieces always bring enthusiastic compliments from our four grown children and three grandkids.
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