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Country Woman Desserts

Find Country Woman Magazine desserts for a healthy addition to your meal. Get dessert recipes from our Country Woman Magazine.

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Sour Cream Pound Cake

Sour Cream Pound Cake

Sour Cream Pound Cake

Because I'm our town's postmaster, I can bake only in my spare time. When I do, I especially like making breads and desserts. I'm one of six children, and I learned to cook young! This recipe came from my aunt in Alabama. I've used it in all sorts of different ways over the years—as strawberry shortcake...tucked under ice cream and chocolate syrup like a hot fudge sundae...or like pound cake with powdered sugar.—Karen Conrad, East Troy, Wisconsin

White Chocolate Raspberry Cheesecake

White Chocolate Raspberry Cheesecake

White Chocolate Raspberry Cheesecake

As a dairy farmer’s wife, I have experience making cheesecake. In fact, most anything containing milk products is tasty in my book. If I’m out of cream cheese, it’s time to go to the grocery store! —Wendy Barkman, Breezewood, Pennsylvania

Strawberry Trifle

Strawberry Trifle

Strawberry Trifle

I won first prize in a dairy recipe contest with this tasty trifle. You can double the recipe and make two for large groups. —Norma Steiner, Monroe, Wisconsin
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Graduation Caps

Graduation Caps

Graduation Caps

I made these cute treats for my daughter's graduation. They really topped off the party fun! —Margy Stief, Essington, Pennsylvania
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Italian Christmas Cookies

Italian Christmas Cookies

Italian Christmas Cookies

"A single batch of these mouthwatering cookies is never enough," attests Doris Marshall of Strasburg, Pennsylvania. "I usually make one to give away and two more to keep at home. Adding ricotta cheese to the batter makes the morsels extra moist."—Doris Marshall, Strasburg, Pennsylvania

Big Soft Ginger Cookies

Big Soft Ginger Cookies

Big Soft Ginger Cookies

These nicely spiced soft cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps.

Fudge Puddles

Fudge Puddles

Fudge Puddles

I was inspired to make these cookies last year when we stopped for a snack while Christmas shopping. I changed a few things when I got home, and my Fudge Puddles became a favorite with my husband's family. —Kimarie Maassen, Avoca, Iowa

Chewy Oatmeal Cookies

Chewy Oatmeal Cookies

Chewy Oatmeal Cookies

I packed chocolate chips, raisins, nuts and cinnamon into my recipe. These cookies are easy to make. Best of all, our kids love them! —Janis Plageman, Lynden, Washington

Fudge Nut Brownies

Fudge Nut Brownies

Fudge Nut Brownies

There's no brownie recipe or mix I've ever tried that's better than this! And it's so easy—you can mix it in one bowl in just a few minutes. My husband's grandmother passed the recipe on; now our son makes these brownies for after-school snacks. —Becky Albright, Norwalk, Ohio

Cream Cheese Chocolate Cupcakes

Cream Cheese Chocolate Cupcakes

Cream Cheese Chocolate Cupcakes

Smooth cream cheese inside makes these cupcakes so rich. The classic combination of peanut butter and chocolate chips comes through in every yummy bite. You'll be asked to make them again and again.

Peach Pie

Peach Pie

Peach Pie

"I acquired this delicious recipe some 40 years ago, when my husband and I first moved to southern Iowa and had peach trees growing in our backyard," writes June Mueller from Sioux City, Iowa. "It's been a family favorite since then and always brings back memories of both summer and those happy early years. We like it with a scoop of vanilla ice cream and cup of tea."
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