Country Woman Appetizers

Find Country Woman Magazine appetizers for a delicious start to your dinner or meal. Get appetizers from our Country Woman Magazine.

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Sausage Cheese Squares

Sausage Cheese Squares

Sausage Cheese Squares

"My grandsons tried these savory morsels for the first time as youngsters and loved them," reveals Helen McFadden of Sierra Vista, Arizona. "Though they're all grown up now, the boys still request the squares - and I'm happy to comply!"

Cheddar Cheese Carrot

Cheddar Cheese Carrot

Cheddar Cheese Carrot

If you "carrot" all about serving up a good time for your guests, plant this playful appetizer on your party menu. I make this for parties, and it catches everyone's eye.—Pam Goodlet, Washington Island, Wisconsin

Honey Mustard Sauce

Honey Mustard Sauce

Honey Mustard Sauce

For a easy sauce with the flavor of honey mustard, try this delicious recipe. It has a wonderful tasty flavor.—Taste of Home Test Kitchen, Greendale, Wisconsin

Chorizo Bean Dip

Chorizo Bean Dip

Chorizo Bean Dip

With its zesty Mexican flavors and tempting toppings, this dish is the first to empty on the appetizer table. I serve it with extra-thick tortilla chips for some serious scooping.

Almond "Feta" with Herb Oil

Almond "Feta" with Herb Oil

Almond "Feta" with Herb Oil

Blanched almonds give this cheese appetizer a rich texture. Unbaked, it’s smooth and spreadable, while baking makes it crumbly like feta. It’s easy to make ahead.—Mary Raymond, Chesterfield, Missouri

Cheese Spread Pinecone

Cheese Spread Pinecone

Cheese Spread Pinecone

folks quickly cluster around this outdoorsy appetizer from Cindy Harrington of Euless, Texas. She turned her super cheese spread into a pinecone—using slice almonds, dill sprigs and a cinnamon stick!

Caramel Crunch

Caramel Crunch

Caramel Crunch

Our whole family has a sweet tooth, so this caramel-drizzled mix of popcorn, almonds and cereal goes quickly. My "off-limits" batches are divided into plastic bags, tied with ribbon and shared with all the snackers on my Christmas list.

Cheddar-Veggie Appetizer Torte

Cheddar-Veggie Appetizer Torte

Cheddar-Veggie Appetizer Torte

A line forms quickly behind this quiche-like torte at family gatherings. The wedges are easy to eat as finger food, plus it's delicious hot or cold. — Barbara Estabrook, Rhinelander, Wisconsin

Crab Cake-Stuffed Portobellos

Crab Cake-Stuffed Portobellos

Crab Cake-Stuffed Portobellos

"Served as an hors d'oeuvre or a light main dish, these stuffed mushrooms are pretty and delicious. Canned crabmeat becomes absolutely elegant." —Jennifer Coduto, Kent, Ohio

Bacon Water Chestnut Wraps

Bacon Water Chestnut Wraps

Bacon Water Chestnut Wraps

The holidays around the house just wouldn't be the same without these classic wraps. Through the years, Christmas Eve guests have proven it's impossible to eat just one. —Laura Mahaffey, Annapolis, Maryland

Shrimp Appetizer Spread

Shrimp Appetizer Spread

Shrimp Appetizer Spread

There's no secret to this creamy seafood appetizer—its simply delicious! "I first tasted it at a friend's house and like it so much, I requested the recipe," tells Brenda Buhler of Abbotsford, British Columbia. "It's since become a family favorite!"
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