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Vegetarian For Two Recipes

Looking for dinner for two? Find dinner for two recipes including romantic dinners for two, easy dinner for two, and more dinner for two recipes from the cooking for two magazine.

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Tomatoes With Vinaigrette

Tomatoes With Vinaigrette

Tomatoes With Vinaigrette

"This easy dressing is a tasty way to top tomatoes," says field editor Joanne ShewChuk, St. Benedict, Saskatchewan. "I got the recipe from my mother."

Veggie-Stuffed Eggplant

Veggie-Stuffed Eggplant

Veggie-Stuffed Eggplant

Ruby Williams writes from Bogalusa, Louisiana, "For years, I cooked for my late husband and our five children. Now it's just me and my great-grandson. This hearty and nutritious dish is one we both enjoy."

Watermelon-Blueberry Salad

Watermelon-Blueberry Salad

Watermelon-Blueberry Salad

People love the unique combination of flavors in the dressing that tops the fresh fruit. It's a very refreshing summer salad.
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Zesty Greek Salad

Zesty Greek Salad

Zesty Greek Salad

“Feta cheese and olives give this salad such great flavor, you’d never guess it’s as light as it is,” declares Angela Leinenbach of Mechanicsville, Virginia. “It’s a nice change of pace and goes with all kinds of main dishes.”

Zesty Poached Eggs

Zesty Poached Eggs

Zesty Poached Eggs

My husband and I have two young daughters, but we often eat breakfast before they get up. This meal is one of our favorite "breakfasts for two". It's tasty and fun and looks great on the table.—Kathy Scott, Lingle, Wyoming

Zippy Carrots

Zippy Carrots

Zippy Carrots

THIS RECIPE originally didn't call for green pepper, but when I was making it one time, I noticed some in the refrigerator and decided to add it. It gave a little extra zip, so I've kept it a part of the recipe. This makes ordinary carrots special and adds nice color to a meal. -Mina Dyck, Boissevain, Manitoba

Zucchini 'n' Corn Saute

Zucchini 'n' Corn Saute

Zucchini 'n' Corn Saute

Laramie, Wyoming’s Vera Reid uses corn and peppers to add color and nutrition to this veggie side dish. “It’s so fresh and appealing and complements any meal,” she says.

Asparagus Sesame Rolls

Asparagus Sesame Rolls

Asparagus Sesame Rolls

These attractive appetizers from Donna Folk of Berwick, Pennsylvania are easy to prepare but look like you fussed. A creamy filling and crunchy sesame seeds complement the fresh flavor of the asparagus.

Baked Vidalia Onion

Baked Vidalia Onion

Baked Vidalia Onion

Served alongside a variety of fish and meat, this tender onion is a nice change of pace. Folks find it a fun and flavorful side dish.—Norma Durham, Rogersville, Tennessee

Yogurt Pancakes

Yogurt Pancakes

Yogurt Pancakes

Get your day off to a great start with these yummy pancakes. Short on time? Make a batch on the weekend! —Cheryll Baber, Homedale, Idaho

Eggplant Parmesan

Eggplant Parmesan

Eggplant Parmesan

We really like eggplant and would rather have it baked than fried. This can be served as a main dish or side dish. -Donna Wardlow-Keating, Omaha, Nebraska
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