I CAME up with this salad when an unexpected guest showed up for lunch and I had to "make do" with what was on hand. I thought it would complement my homemade ginger chicken soup, and it did!
It's a wonderful make-ahead salad and very attractive.
-Mary Paulson, Hopkins, Minnesota
Lime, cilantro and a little bit of heat create a unique Asian salad that’s out of this world. ”I love to try new recipes, like this one, for my husband and me,” writes Sharon Delaney-Chronis from South Milwaukee, Wisconsin.
Now that my six children are grown, I make lots of small-portion meals. This tasty salad is one of my favorite recipes because it’s colorful, a little different and it contains healthy ingredients.—Anne Stevens, Lake Charles, Louisiana
MY HUSBAND suggested I share this salad recipe. It's one of his favorites, which I created long ago in a moment of panic.
I'd opened the refrigerator to get out the makings for green salad and discovered I had only a couple lettuce leaves. The cottage cheese was a perfect substitute.
-Pat Wasing, Houston, Texas