Share:

Cooking For Two Recipes

Looking for cooking for two recipes? Find cooking for two recipes including salads, chicken recipes, and more cooking for two recipes from the cooking for two magazine.

Recipe Spotlight

I like to put together this no-fuss dessert while the after-dinner coffee is perking.—Kathryn Awe, International Falls, Minnesota
View No-Fuss Peach Melba Dessert Recipe



More Cooking For Two Recipes

Sort:
1 | 2 | 3 | 4 | 5 | ... | next >

Carrots with Rosemary Butter

Carrots with Rosemary Butter

Carrots with Rosemary Butter

These appealing carrots from Veronica Callaghan of Glastonbury, Connecticut are simple, yet savory. Just steam and toss with Veronica’s homemade rosemary butter. Voila!

Mock Crab Louis Salad

Mock Crab Louis Salad

Mock Crab Louis Salad

“Come spring, I like a meal that doesn’t involve turning on the stove,” pens Alice Cibulka of Sun City, Arizona. “This hearty salad is quick, filling and fantastic. I round it out with lemonade, ice cream and a bunch of daffodils.”

Apple Crisp with a Twist

Apple Crisp with a Twist

Apple Crisp with a Twist

Nicely spiced apple crisp gets a delightful twist from Marilynn Ostrander of Lehigh Acres, Florida. She drops sweet dollops of apricot jam over the traditional crumb topping. Served warm, it pairs well with ice cream or frozen yogurt.
Advertise with us ADVERTISEMENT

Creamy Lime Coolers

Creamy Lime Coolers

Creamy Lime Coolers

This rich, frothy beverage from Arlyne Murphy of Somers, New York is refreshing any time of year. But its fresh, tropical taste really beats the heat on warm summer days.

Puffed Pizza Casserole

Puffed Pizza Casserole

Puffed Pizza Casserole

“My sister gave me this recipe 20 years ago,” recalls Linda Wilkens of Maple Grove, Minnesota. “The hefty, comforting one-dish meal has a fun popover crust…and the pizza flavor makes it a favorite with all ages!”

Cheddar Green Beans

Cheddar Green Beans

Cheddar Green Beans

THIS DISH was my grandmother's way of getting us young kids to eat our green vegetables. She was a wonderful cook and inspired me to get creative in my cooking. Sunday dinner was always served at noon at her house, and everything on the table was homemade and delicious. -Linda Poole, Rainbow, Texas

Mini Monkey Bread

Mini Monkey Bread

Mini Monkey Bread

Want to perk up frozen biscuits? Try this delicious monkey bread filled with butter and herbs from our home economists.

Greek-Style Green Beans

Greek-Style Green Beans

Greek-Style Green Beans

I was captivated by this recipe since I'm both Italian and Greek. It has a decidedly Mediterranean flair. - Michele Scharf Lindenhurst, New York

Chicken Wrapped in Bacon

Chicken Wrapped in Bacon

Chicken Wrapped in Bacon

My husband and I like chicken and spicy food. This dish can be adapted to any degree of heat by switching the green chilies to jalapeno peppers. Either way, it's flavorful, moist and tender.—LaDonna Reed, Ponca City, Oklahoma

Southwest Tortilla-Turkey Skillet

Southwest Tortilla-Turkey Skillet

Southwest Tortilla-Turkey Skillet

"I wanted to cut back on red meat, but my husband thinks ground turkey can be dry,” says Lindsay Ludden of Omaha, Nebraska. “I think the taco seasoning and jalapeno juice in this recipe give the turkey added flavor and moistness…and he agrees!”

Sweetheart Brownie Sundae

Sweetheart Brownie Sundae

Sweetheart Brownie Sundae

I MAKE this special treat for my family whenever there's a birthday or anniversary. Even without a special occasion, it caps any meal with a festive flair. I especially like to prepare the brownies in a heart shape for Valentine's Day and garnish them with berries. -Dottie Miller, Jonesborough, Tennessee
1 | 2 | 3 | 4 | 5 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT