NEXT RECIPE >

Prosciutto & Cheddar Breakfast Biscuits Recipe
Prosciutto & Cheddar Breakfast Biscuits Recipe photo by Taste of Home
Next Recipe

Prosciutto & Cheddar Breakfast Biscuits Recipe

Read Reviews
5 3 3
Publisher Photo
When my family visits, I love to make my nephew Robbie happy by making any breakfast with pork and cheese. I created this as a twist on the traditional breakfast sandwich. —Kelly Boe, Whiteland, Indiana
TOTAL TIME: Prep: 30 min. Bake: 15 min.
MAKES:6 servings
TOTAL TIME: Prep: 30 min. Bake: 15 min.
MAKES: 6 servings

Ingredients

  • 2-1/3 cups biscuit/baking mix
  • 1/2 cup 2% milk
  • 3 tablespoons butter, melted
  • 1 to 2 tablespoons minced fresh chives
  • EGGS:
  • 6 large eggs
  • 2 tablespoons 2% milk
  • 1/4 teaspoon salt
  • 2 ounces thinly sliced prosciutto or deli ham, cut into strips
  • 2 green onions, chopped
  • 1 tablespoon butter
  • 1/2 cup shredded cheddar cheese

Nutritional Facts

1 sandwich: 397 calories, 24g fat (11g saturated fat), 252mg cholesterol, 1062mg sodium, 31g carbohydrate (3g sugars, 1g fiber), 15g protein .

Directions

  1. Preheat oven to 425°. In a bowl, combine biscuit mix, milk, melted butter and chives; mix just until moistened.
  2. Turn dough onto a lightly floured surface; knead gently 8-10 times. Pat or roll to 3/4-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place 2 in. apart on an ungreased baking sheet. Bake 12-14 minutes or until golden brown.
  3. Meanwhile, in a large bowl, whisk eggs, milk and salt. Place a large skillet over medium heat. Add prosciutto and green onions; cook until prosciutto begins to brown, stirring occasionally. Stir in butter until melted. Add egg mixture; cook and stir until eggs are thickened and no liquid egg remains. Stir in cheese; remove from heat.
  4. Split warm biscuits in half. Fill with egg mixture. Yield: 6 servings.
Originally published as Prosciutto & Cheddar Breakfast Biscuits in Taste of Home April/May 2014


Reviews for Prosciutto & Cheddar Breakfast Biscuits

AVERAGE RATING
(3)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
randcbruns 111712
Reviewed Nov. 30, 2014

"My family LOVES these! They really impress and are so simple to make."

MY REVIEW
Kools01 117577
Reviewed Apr. 20, 2014

"Very easy and a nice change from the typical egg mcmuffin."

MY REVIEW
Angel182009 117684
Reviewed Apr. 8, 2014

"I loved how simple these were to prepare!"

Loading Image