Taste of Home
Pretty Cherry Parfaits
TOTAL TIME: Prep/Total Time: 20 min.
YIELD: 4-6 servings.
Just the treat you want to serve for a dessert that's fast, lovely and scrumptious!—Bernice Morris, Marshfield, Missouri
Ingredients
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1 can (21 ounces) cherry pie filling
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1/4 teaspoon almond extract
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1 cup sour cream
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1 cup cold milk
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1 package (3.4 ounces) instant vanilla pudding mix
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Whipped topping, sliced almonds and fresh mint, optional
Directions
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1.
Combine pie filling and extract; set aside. In a large bowl, combine sour cream and milk. Stir in pudding mix; beat on low speed for 2 minutes or until thickened.
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2.
Spoon half into parfait glasses; top with the pie filling. Repeat with remaining pudding mixture. Garnish with whipped topping, almonds and mint if desired. Refrigerate until serving.
Nutrition Facts
1 each: 276 calories, 8g fat (5g saturated fat), 31mg cholesterol, 283mg sodium, 46g carbohydrate (39g sugars, 1g fiber), 3g protein.
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