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Potato-Sausage Foil Packs for Two Recipe
Potato-Sausage Foil Packs for Two Recipe photo by Taste of Home

Potato-Sausage Foil Packs for Two Recipe

Publisher Photo
We had these satisfying campfire bundles at a friend's house for dinner and loved the simplicity of this great summer meal. —Alissa Keith, Lynchburg, Virginia
TOTAL TIME: Prep: 20 min. Grill: 30 min.
MAKES:2 servings
TOTAL TIME: Prep: 20 min. Grill: 30 min.
MAKES: 2 servings

Ingredients

  • 1/2 pound smoked turkey kielbasa, cut into two pieces
  • 1 large potato, cut into wedges
  • 1/2 each medium green, sweet red and yellow pepper, cut into 1-inch pieces
  • 1 small onion, chopped
  • 2 teaspoons lemon juice
  • 2 teaspoons olive oil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1/8 teaspoon salt

Nutritional Facts

1 foil packet equals 366 calories, 11 g fat (3 g saturated fat), 71 mg cholesterol, 1,277 mg sodium, 44 g carbohydrate, 5 g fiber, 23 g protein.

Directions

  1. Divide the kielbasa, potatoes, peppers and onion among two double thicknesses of heavy-duty foil (about 18 in. x 12 in.). Drizzle with lemon juice and oil; sprinkle with garlic powder, pepper and salt.
  2. Fold foil around kielbasa mixture and seal tightly. Grill, covered, over medium heat for 30-35 minutes or until potatoes are tender. Open foil carefully to allow steam to escape. Yield: 2 servings.
Originally published as Potato-Sausage Foil Packs for Two in Taste of Home

Nutritional Facts

1 foil packet equals 366 calories, 11 g fat (3 g saturated fat), 71 mg cholesterol, 1,277 mg sodium, 44 g carbohydrate, 5 g fiber, 23 g protein.

Reviews for Potato-Sausage Foil Packs for Two

AVERAGE RATING
   (5)
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MY REVIEW
Reviewed Aug. 5, 2013

WOW! That is what my boyfriend said and I had to agree. He loved the smoked sausage. Great recipe of the grill at home or camping. I did use 2 potatoes. That was the only change I made.

MY REVIEW
Reviewed Jul. 8, 2013

I made this a few weeks ago and we loved it!! The only thing I added was a yellow squash that I had on hand and didn't won't to waste. I plan on making it again tonight.

MY REVIEW
Reviewed Jun. 6, 2013

My daughter and I do these quite often on the grill. Easy cleanup at the end of a delicious meal.

MY REVIEW
Reviewed Jul. 7, 2012

very very easy and delicious.

MY REVIEW
Reviewed Sep. 12, 2010

really tasty. added garlic and a splash of water.

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