Potato Chip Clusters

Name: Potato Chip Clusters
Prep time: 15 min
Total time: 15 min
Yield: about 3 dozen.
Ingredients: 9 ounces white baking chocolate, chopped; 2 cups coarsely crushed ridged potato chips; 1/2 cup chopped pecans

TOTAL TIME: Prep: 15 min. + chilling YIELD: about 3 dozen.

Just three offbeat ingredients add up to one unique, delectable, no-bake treat. These super easy, sweet-and-salty candy clusters make for merry munching during holiday trips or parties. They travel well in containers without melting or getting soft. —Donna Brockett, Kingfisher, Oklahoma

Ingredients

9 ounces white baking chocolate, chopped
2 cups coarsely crushed ridged potato chips
1/2 cup chopped pecans

Directions

1. In a large microwave-safe bowl, melt white chocolate. Stir in potato chips and pecans. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set.

Nutrition Facts

1 cluster: 63 calories, 4g fat (2g saturated fat), 0 cholesterol, 24mg sodium, 6g carbohydrate (5g sugars, 0 fiber), 1g protein.

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