- Layer with potato mixture, Muenster cheese, cheddar cheese and
- remaining Monterey Jack cheese. Bake 8-10 minutes longer or until
- cheese is melted. Yield: 2 servings.
Nutritional Facts: 1/2 pizza (prepared with reduced-fat Monterey Jack cheese, reduced-fat butter, reduced-fat ricotta and reduced-fat cheddar cheese) equals 689 calories, 33 g fat (18 g saturated fat), 98 mg cholesterol, 1,497 mg sodium, 61 g carbohydrate, 3 g fiber, 38 g protein.
Wine: Sweet Red Wine: Enjoy this recipe with a sweet red wine.