- creamy and rice is almost tender. (Cooking time is about 20
- Add mushrooms and Parmesan cheese; stir gently until cheese is
- melted. Garnish each serving with a heaping tablespoon of
- Mascarpone. Serve immediately. Yield: 6 servings.
Wine: Full-Bodied White Wine: Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.