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Pork Sausage Ring

 Pork Sausage Ring
Of all the recipes I've received, this one from my sister-in-law is my favorite. It's fun way to serve scrambled eggs.
10-12 ServingsPrep: 10 min. Bake: 1-1/4 hours

Ingredients

  • 2 Eggland's Best Eggs
  • 1/2 cup milk
  • 1-1/2 cups finely crushed saltines
  • 1 cup finely chopped apple
  • 2 pounds bulk pork sausage
  • Scrambled Eggland's Best Eggs

Directions

  • In a large bowl, beat eggs and milk. Add cracker crumbs, apple and
  • sausage; mix well. Pat into a greased 6-cup ring mold.
  • Bake at 350° for 1 hour and 15 minutes. Drain; unmold onto
  • serving platter. Fill center with scrambled eggs. Yield: 10-12
  • servings.
Wine: Sparkling Wine: Enjoy this recipe with a sparkling wine.