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Pork Chops with Blackberry Sauce Recipe

Pork Chops with Blackberry Sauce Recipe

Quick, easy and oh-so-good! Try these tender chops any busy weeknight or weekend. Priscilla Gilbert – Indian Harbour Beach, FL
TOTAL TIME: Prep/Total Time: 20 min. YIELD:4 servings

Ingredients

  • 4 bone-in pork loin chops (7 ounces each)
  • 1/4 cup seedless blackberry spreadable fruit
  • 3 tablespoons ketchup
  • 1/4 teaspoon minced garlic
  • 1/4 teaspoon prepared mustard
  • 1/4 teaspoon cornstarch
  • 1 tablespoon A.1. steak sauce

Directions

  • 1. Broil chops 4-5 in. from the heat for 4-5 minutes on each side or until a thermometer reads 145°. Let stand for 5 minutes before serving.
  • 2. Meanwhile, in a small saucepan, combine the spreadable fruit, ketchup, garlic and mustard. Bring to a boil. Combine cornstarch and steak sauce until smooth. Gradually stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with pork chops. Yield: 4 servings.

Nutritional Facts

1 each: 261 calories, 8g fat (3g saturated fat), 86mg cholesterol, 279mg sodium, 14g carbohydrate (12g sugars, 0g fiber), 30g protein Diabetic Exchanges: 1 starch, 4 lean meat.

Reviews for Pork Chops with Blackberry Sauce

Sort By :
MY REVIEW
slaklein1 163985
Reviewed Aug. 13, 2014

"I didn't have blackberry jam but I did have leftover jellied cranberry sauce so I used that with a little added honey over the pork chops. My toddlers ate it all which is always the hardest earned seal of approval!"

MY REVIEW
jacki DiBello 180341
Reviewed May. 1, 2014

"My stars are for the blackberry sauce. I did not make the chops....I made a pork tenderloin in the crockpot. This sauce is delicious! Will be a staple in the family now."

MY REVIEW
daisey5 181788
Reviewed Jan. 1, 2011

"I baked the boneless pork chops covered in the oven at 350 for 30 minutes as they were thick. I then poured the sauce over them. It was very good."

MY REVIEW
michelewith3kids 144168
Reviewed Oct. 19, 2010

"My family loved this recipe. I even used the sugar free blackberry spreadable fruit and worked great!"

MY REVIEW
1234rich 98808
Reviewed Nov. 26, 2009

"This sauce is so good I may not make pork chops again without making blackberry sauce. It adds a little exta special flavor to the chops. I think it would taste really good on ribs too!! It's also a very quick item to make."

MY REVIEW
JJBreeze 114365
Reviewed Apr. 19, 2009

"Delicious easy recipe. Definitely will be making this recipe again!"

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Wine Pairings

Light-Bodied Red Wine

Enjoy this recipe with a light-bodied red wine such as Pinot Noir.