Poppy Seed Salad Dressing Recipe
- 1 cup vegetable oil
- 1/3 cup cider vinegar
- 1/2 cup sugar
- 1 tablespoon poppy seeds
- 1 teaspoon salt
- 1 teaspoon ground mustard
- Salad greens and vegetables of your choice
- 1. In a jar with a tight-fitting lid, combine the first six ingredients; shake until sugar is completely dissolved. Shake again before serving. Drizzle over tossed salad. Yield: 1-1/3 cups.
2 tablespoon: 238 calories, 22g fat (3g saturated fat), 0mg cholesterol, 236mg sodium, 11g carbohydrate (10g sugars, trace fiber), trace protein
Reviews for Poppy Seed Salad Dressing
"This salad dressing is really tasty, we will make it again!!"
"This dressing is delicious, a little fattening though."