- with half of the remaining filling. Cut through with a knife to
- swirl. Repeat with remaining batter and filling.
- Bake at 350° for 1 hour. Turn out immediately onto wire rack to
- cool. Yield: 16-20 servings.
Nutritional Facts: 1 serving (1 slice) equals 242 calories, 11 g fat (6 g saturated fat), 68 mg cholesterol, 281 mg sodium, 32 g carbohydrate, 1 g fiber, 4 g protein.