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Poor Man's Dinner Recipe

Poor Man's Dinner Recipe

Don't let the name fool you—this dish guarantees "million-dollar taste" with just a few ingredients!—Mila Abner, Vada, Kentucky
TOTAL TIME: Prep: 20 min. Bake: 1-1/4 hours YIELD:6 servings


  • 1 pound ground beef
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 5 large potatoes, peeled and sliced
  • 1 large onion, sliced
  • 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
  • 1/2 cup 2% milk
  • Minced fresh parsley


  • 1. In a large skillet, cook beef over medium heat until no longer pink; drain. Season with pepper and garlic powder. Layer the beef, potatoes and onion slices in a shallow 2-qt. baking dish. Combine soup and milk; pour over all.
  • 2. Cover and bake at 350° for 1-1/4 hours or until potatoes are tender. Garnish with parsley. Yield: 6 servings.

Nutritional Facts

1 serving (1 each) equals 272 calories, 9 g fat (4 g saturated fat), 39 mg cholesterol, 410 mg sodium, 30 g carbohydrate, 3 g fiber, 17 g protein.