Poor Man’s Dinner

Name: Poor Man's Dinner
Prep time: 20 min
Cook time: 1 h 15 min
Total time: 1 h 35 min
Yield: 6 servings.
Ingredients: 1 pound ground beef; 1/4 teaspoon pepper; 1/4 teaspoon garlic powder; 5 large potatoes, peeled and sliced; 1 large onion, sliced; 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted; 1/2 cup 2% milk; Minced fresh parsley

TOTAL TIME: Prep: 20 min. Bake: 1-1/4 hours YIELD: 6 servings.

Don't let the name fool you—this dish guarantees "million-dollar taste" with just a few ingredients!—Mila Abner, Vada, Kentucky

Ingredients

1 pound ground beef
1/4 teaspoon pepper
1/4 teaspoon garlic powder
5 large potatoes, peeled and sliced
1 large onion, sliced
2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
1/2 cup 2% milk
Minced fresh parsley

Directions

1. In a large skillet, cook beef over medium heat until no longer pink; drain. Season with pepper and garlic powder. Layer the beef, potatoes and onion slices in a shallow 2-qt. baking dish. Combine soup and milk; pour over all.
2. Cover and bake at 350° for 1-1/4 hours or until potatoes are tender. Garnish with parsley.
3.

Nutrition Facts

1 each: 272 calories, 9g fat (4g saturated fat), 39mg cholesterol, 410mg sodium, 30g carbohydrate (4g sugars, 3g fiber), 17g protein.

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