Pizza-Style Tossed Salad Recipe
- 1 package (10 ounces) Italian blend salad greens
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1 package (3-1/2 ounces) sliced pepperoni
- 1 can (2-1/4 ounces) sliced ripe olives, drained
- 1/2 cup Italian salad dressing
- 1 cup onion and garlic salad croutons
- 1. In a salad bowl, combine the greens, cheese, pepperoni and olives. Drizzle with dressing; toss to coat. Sprinkle with croutons. Yield: 8 servings.
1 cup: 188 calories, 15g fat (5g saturated fat), 19mg cholesterol, 688mg sodium, 6g carbohydrate (2g sugars, 1g fiber), 7g protein
Reviews for Pizza-Style Tossed Salad
"This is delicious, fast and easy. I served it with the Crazy Crust Sausage Pizza on the same page."