Pizza Ravioli Recipe
Pizza Ravioli Recipe photo by Taste of Home

Pizza Ravioli Recipe

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“I dreamed up this dish one day when I was trying to use up a package of frozen ravioli,” relates Judy Melotte of DePere, Wisconsin. She jazzed up the pasta with the flavor of pizza, and now it’s a favorite.
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:2 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 2 servings


  • 16 frozen cheese ravioli, cooked and drained
  • 2 teaspoons butter
  • 1/4 cup finely chopped sweet yellow pepper
  • 1/4 cup finely chopped green pepper
  • 1/4 cup finely chopped sweet onion
  • 1/2 cup pizza sauce
  • 12 slices pepperoni, cut into quarters
  • 1/2 cup shredded part-skim mozzarella cheese

Nutritional Facts

1 each: 412 calories, 15g fat (9g saturated fat), 92mg cholesterol, 777mg sodium, 44g carbohydrate (5g sugars, 3g fiber), 26g protein


  1. Divide ravioli between two microwave-safe bowls; dot with butter. Top with peppers, onion, pizza sauce, pepperoni and cheese.
  2. Microwave, uncovered, on high for 2-3 minutes or until heated through. Yield: 2 servings.
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Originally published as Pizza Ravioli in Cooking for 2 Spring 2008, p9

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Reviewed Aug. 23, 2011

"This is a really easy meal, really quick and really good. If you like pizza you will like this."

Reviewed Nov. 17, 2010

"Delicious - my family loved it. Great for a night where you dont have much time to cook"

Reviewed Mar. 17, 2010

"We eat this with Canadian bacon instead of pepperoni. Adding mushrooms is good too!"

Reviewed Sep. 1, 2009

"Looks yummy!"

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