Print Options

Back to Pizza Muffins >

Include these items:

Select reviews >

Taste of Home Logo

Pizza Muffins

 Pizza Muffins
If you like pizza, here's a muffin recipe that combines many of the ingredients that make pizza taste so good.
6 ServingsPrep: 20 min. Bake: 20 min.

Ingredients

  • 1 can (14-1/2 ounces) diced tomatoes
  • 2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1 teaspoon sugar
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1 egg
  • 1/4 cup butter, melted
  • 1/2 cup shredded part-skim mozzarella cheese, divided
  • 2 tablespoons grated Parmesan cheese, divided

Directions

  • Drain tomatoes, reserving 1/4 cup liquid. In a bowl, combine the
  • flour, baking powder, sugar, oregano and salt. Combine the egg,
  • butter, tomatoes and reserved juice. Stir into dry ingredients just
  • until moistened. Stir in 1/4 cup mozzarella cheese and 1 tablespoon
  • Parmesan cheese.
  • Fill greased jumbo muffin cups two-thirds full. Sprinkle with the
  • remaining cheeses. Bake at 350° for 20-25 minutes or until a
  • toothpick comes out clean. Cool in pan for 5 minutes before removing
  • to a wire rack. Yield: 6 servings.
Nutritional Facts: 1 serving (1 each) equals 280 calories, 11 g fat (6 g saturated fat), 63 mg cholesterol, 647 mg sodium,

2 of 2

Pizza Muffins (continued)

Nutritional Facts: 36 g carbohydrate, 2 g fiber, 9 g protein.