Pizza Macaroni & Cheese
TOTAL TIME: Prep: 30 min. Bake: 25 min.
YIELD: 12 servings.
My grandma made this for us once when she came to visit and I never forgot just how good it was. Since my kids love anything with pepperoni and cheese, I thought they'd enjoy it just as much as I did. —Juli Meyers, Hinesville, Georgia
Ingredients
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2 packages (14 ounces each) deluxe macaroni and cheese dinner mix
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1/2 cup sour cream
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1 can (14-1/2 ounces) petite diced tomatoes, drained
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1 can (15 ounces) pizza sauce
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1 small green pepper, chopped
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1 small sweet red pepper, chopped
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2 cups shredded Italian cheese blend
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2 ounces sliced pepperoni
Directions
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1.
Preheat oven to 350°. Cook macaroni according to package directions for al dente. Drain; return to pan. Stir in contents of cheese packets and sour cream. Transfer to a greased 13x9-in. baking dish.
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2.
In a small bowl, combine tomatoes and pizza sauce; drop by spoonfuls over macaroni. Top with peppers, cheese and pepperoni. Bake, uncovered, until bubbly, 25-30 minutes.
Nutrition Facts
1 cup: 340 calories, 14g fat (7g saturated fat), 37mg cholesterol, 927mg sodium, 37g carbohydrate (5g sugars, 3g fiber), 14g protein.
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