Taste of Home
Pizza Joes
TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 6 servings.
These Italian-style sloppy joes are an easy twist on the classic. The meat can be prepared early and kept warm until it's time to eat. —Joanne Schlabach, Shreve, Ohio
Ingredients
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1 pound lean ground beef (90% lean)
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1 can (15 ounces) pizza sauce
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1 teaspoon dried oregano
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1/2 medium onion
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1/2 medium green pepper
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1 ounce sliced pepperoni
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6 hamburger buns, split
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1/2 cup shredded mozzarella cheese
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1/2 cup sliced fresh mushrooms
Directions
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1.
In a large skillet over medium heat, cook beef until no longer pink; drain. Stir in pizza sauce and oregano.
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2.
In a food processor, combine the onion, pepper and pepperoni; cover and process until chopped. Add to beef mixture. Simmer 20-25 minutes or until vegetables are tender. Spoon mixture onto buns. Top with cheese and mushrooms.
Nutrition Facts
1 each: 320 calories, 12g fat (5g saturated fat), 57mg cholesterol, 594mg sodium, 29g carbohydrate (7g sugars, 3g fiber), 22g protein.
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