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"I'm asked to make these special hot dogs whenever I come home from college," shares Rachel Tollefson of Selby, South Dakota. "Dressed up with pizza sauce, pepperoni and melted cheese, these sandwiches are sure to be a hit at your house, too."
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:12-14 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 12-14 servings


  • 1 jar (14 ounces) pizza sauce
  • 15 slices slices pepperoni, chopped
  • 1-1/2 cups (6 ounces) shredded mozzarella cheese
  • 12 to 14 hot dog buns, split
  • 12 to 14 hot dogs, cooked

Nutritional Facts

1 each: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein


  1. In a large saucepan, combine pizza sauce and pepperoni; heat through. Stir in the cheese until melted. Spoon about 2 tablespoons into each bun; top with a hot dog. Yield: 12-14 servings.
Originally published as Pizza Dogs in Quick Cooking July/August 2001, p41

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