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Pink Ice

 Pink Ice
You'll love the creamy goodness of this refreshingly minty candy. It's festive pink color makes it lovely on the treat tray. --Phyllis Scheuer, Wenona, Illinois
10 ServingsPrep: 10 min. + cooling

Ingredients

  • 10 ounces white candy coating, coarsely chopped
  • 2 tablespoons crushed peppermint candies (about 7 candies)
  • 1/4 teaspoon peppermint extract
  • 2 drops red food coloring

Directions

  • In a microwave, melt candy coating at 70% power for 1 minute; stir.
  • Microwave in additional 10- to 20-second intervals, stirring until
  • smooth.
  • Stir in the crushed candies, peppermint extract and food coloring.
  • Spread onto waxed paper to cool completely. Break into small pieces;
  • store in an airtight container. Yield: 10 ounces.