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Pineapple Strawberry Punch Recipe

Pineapple Strawberry Punch Recipe

From Poplar Bluff, Missouri, Heather Dollins shares a fast and festively colored beverage. "We enjoyed this delicious drink at my wedding reception," she says. "Since then, it's been a must at Christmas gatherings and other special occasions."
TOTAL TIME: Prep/Total Time: 10 min. YIELD:12 servings


  • 2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
  • 1 can (46 ounces) DOLE Canned Pineapple Juice, chilled
  • 4 cups lemon-lime soda, chilled


  • 1. In a food processor, puree strawberries. Pour into a large punch bowl. Stir in the pineapple juice and soda. Serve immediately. Yield: 12 servings (3 quarts).

Nutritional Facts

One 1-cup serving (prepared with sugar-free soda) equals 99 calories, trace fat (trace saturated fat), 0 cholesterol, 9 mg sodium, 25 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 1-1/2 fruit.