Pineapple Strawberry Punch Recipe
- 2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
- 1 can (46 ounces) pineapple juice, chilled
- 4 cups lemon-lime soda, chilled
- In a food processor, puree strawberries. Pour into a large punch bowl. Stir in the pineapple juice and soda. Serve immediately. Yield: 12 servings (3 quarts).
Reviews for Pineapple Strawberry Punch
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Great punch!As I wanted more of a strawberry flavor than a pineapple flavor, I added more strawberries.
Delicious! Will be making again!
This is a delicious punch! I have served it at a baby shower, BBQ, Christmas and just having the girls over. Wonderful flavor.
This was lovely and refreshing. I used fresh strawberries so this wasn't as sweet as it could have been. But it was really pretty and very tasty.
Best punch ever!