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TOTAL TIME:
MAKES: 2 servings

Ingredients

  • 1 can (6 oz.) DOLE® Canned 100% Pineapple Juice
  • 1 can (12 oz.) pale ale
  • 1 ounce simple syrup
  • 1 lemon squeeze(s)

Directions

  1. Combine pineapple juice, pale ale, simple syrup, and lemon squeeze in a small pitcher. Stir to combine. Divide evenly between chilled glasses. Yield: 2
Originally published as Pineapple Shandy in Dole Partner Recipes 2015


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