Pineapple Orange Slush Recipe
- 1 cup orange juice
- 1/2 cup DOLE® Canned 100% Pineapple Juice
- 2 tablespoons lemon juice
- 2 cups crushed ice cubes
- 1. In a blender, combine all ingredients; cover and process until thick and slushy. Pour into chilled glasses; serve immediately. Yield: 2 servings.
1-1/2 cup: 95 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 23g carbohydrate (0 sugars, 0 fiber), 1g protein. Diabetic Exchanges: 1-1/2 fruit.
Reviews for Pineapple Orange Slush
"I use a pineapple/orange/apple frozen concentrate juice drink since that's what we had on hand and added the lemon juice and this made enough for 3 drinks. We will make this again it was really refreshing."