Pineapple Ice Cream Recipe
Pineapple Ice Cream Recipe photo by Taste of Home

Pineapple Ice Cream Recipe

Publisher Photo
Phyllis Schmalz of Kansas City, Kansas relies on her ice cream maker when whipping up this five-ingredient frozen treat. The creamy concoction has just the right amount of pineapple to keep guests asking for more.
TOTAL TIME: Prep: 15 min. + chilling Process: 20 min./batch + freezing
MAKES:6 servings
TOTAL TIME: Prep: 15 min. + chilling Process: 20 min./batch + freezing
MAKES: 6 servings

Ingredients

  • 2 cups milk
  • 1 cup sugar
  • 3 eggs, lightly beaten
  • 1-3/4 cups heavy whipping cream
  • 1 can (8 ounces) crushed pineapple, undrained

Nutritional Facts

1 serving (1/2 cup) equals 478 calories, 31 g fat (18 g saturated fat), 212 mg cholesterol, 98 mg sodium, 45 g carbohydrate, trace fiber, 7 g protein.

Directions

  1. In a large saucepan, heat milk to 175°; stir in sugar until dissolved. Whisk a small amount of the hot mixture into the eggs. Return all to the pan, whisking constantly. Cook and stir over low heat until mixture reaches at least 160° and coats the back of a metal spoon.
  2. Remove from the heat. Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes. Stir in whipping cream and pineapple. Press waxed paper onto surface of custard. Refrigerate for several hours or overnight.
  3. Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturer’s directions. Refrigerate remaining mixture until ready to freeze. When ice cream is frozen, transfer to a freezer container; freeze for 2-4 hours before serving. Yield: 6 servings.
Originally published as Pineapple Ice Cream in Quick Cooking May/June 2002, p42

Nutritional Facts

1 serving (1/2 cup) equals 478 calories, 31 g fat (18 g saturated fat), 212 mg cholesterol, 98 mg sodium, 45 g carbohydrate, trace fiber, 7 g protein.

This recipe pairs well with a sweet white wine.

Taste of Home Special Offer: Enjoy this recipe with Seven Daughters Moscato, sweet floral aromas of peach and honey. Buy now and get 4 bottles for $49.99. Order Now

Reviews for Pineapple Ice Cream

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (0)
3 Star
 (0)
2 Star
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1 Star
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MY REVIEW
Reviewed Jun. 5, 2014

Easy and delicious. The pineapple flavor was delicate but pronounced, perfect!

MY REVIEW
Reviewed Aug. 2, 2012

made this over memorial day and it was a HUGE hit. Going to try it out again this weekend but am using strawberries instead of pineapple.

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