Pineapple Cream Cheese Spread Recipe
For a satisfying snack, try this spread. With only two ingredients, it couldn't be easier. I use this on crackers and celery sticks. It has a refreshing pineapple taste.—Rita Addicks, Weimar, Texas
- 1 package (8 ounces) fat-free cream cheese, softened
- 1 can (8 ounces) unsweetened crushed pineapple, drained
- 1. In a bowl, combine cream cheese and pineapple. Chill. Yield: 1-1/8 cups.
One serving (1 tablespoon) equals 21 calories, 0 fat (0 saturated fat), 0 cholesterol, 68 mg sodium, 3 g carbohydrate, 0 fiber, 2 g protein. Diabetic Exchanges: 1 Free Food.
© 2015 RDA Enthusiast Brands, LLC