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Pigs In A Blanket Main Dish

 Pigs In A Blanket Main Dish
This simple recipe uses refrigerated crescent rolls and pre-cooked breakfast links.—Mary Anne McWhirter, Pearland, Texas
8 ServingsPrep/Total Time: 20 min.


  • 1 tube (8 ounces) refrigerated crescent rolls
  • 1 package (12 ounces) Johnsonville® Smoked Sausage


  • Separate the dough into eight triangles. Place a sausage on wide end
  • of each triangle and roll up. Place, tip down, on an ungreased
  • baking sheet. Bake at 400° for 10-15 minutes or until golden
  • brown. Yield: 8 servings.
Nutritional Facts: 1 serving (1 each) equals 240 calories, 18 g fat (6 g saturated fat), 27 mg cholesterol, 651 mg sodium, 12 g carbohydrate, 0 fiber, 7 g protein.