Taste of Home
Pesto Grilled Cheese Sandwiches
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 4 servings.
Why settle for ordinary grilled cheese when pesto grilled cheese is so easy to fix? Pair the sandwiches with your favorite soup for a fast, satisfying meal. —Arlene Reagan, Limerick, Pennsylvania
Ingredients
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8 slices walnut-raisin bread
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3 to 4 tablespoons prepared pesto
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8 slices provolone and mozzarella cheese blend
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8 slices tomato
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1/4 cup butter, softened
Directions
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1.
Spread four slices of bread with pesto. Layer with cheese and tomato; top with remaining bread. Butter outsides of sandwiches.
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2.
In a large skillet over medium heat, toast sandwiches until golden brown and cheese is melted, 2-3 minutes on each side.
Nutrition Facts
1 sandwich: 435 calories, 29g fat (14g saturated fat), 61mg cholesterol, 739mg sodium, 31g carbohydrate (14g sugars, 3g fiber), 15g protein.
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