Taste of Home
Pecan Squares
TOTAL TIME: Prep: 10 min. Bake: 1 hour + cooling
YIELD: 20 servings.
If you like pecan pie, you're sure to love these bars. They don't last very long at my house.
Ingredients
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1/2 cup butter, softened
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3 tablespoons confectioners' sugar
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1 cup all-purpose flour
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3 eggs
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3/4 cup packed brown sugar
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3/4 cup corn syrup
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Dash salt
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3/4 cup chopped pecans
Directions
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1.
In a small bowl, cream butter and confectioners' sugar. Gradually add flour, mixing until blended. Pat into an ungreased 9-in. square baking pan. Bake at 350° for 20-22 minutes or until golden.
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2.
In another small bowl, beat the eggs, brown sugar, corn syrup and salt until smooth. Pour over crust; sprinkle with pecans. Bake 40-45 minutes longer or until set. Cool on a wire rack. Cut into bars.
Nutrition Facts
1 each: 175 calories, 9g fat (3g saturated fat), 44mg cholesterol, 81mg sodium, 24g carbohydrate (16g sugars, 1g fiber), 2g protein.
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