Pear Slushy Recipe
- 1 cup chopped peeled ripe pear
- 1/4 cup orange juice
- 1/4 cup unsweetened pineapple juice
- 2 tablespoons honey
- 6 ice cubes
- 1. In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately. Yield: 2 servings.
1 cup equals 144 calories, trace fat (trace saturated fat), 0 cholesterol, 2 mg sodium, 37 g carbohydrate, 2 g fiber, 1 g protein.
Reviews for Pear Slushy
"It was a great and awesome smoothie for my kids and friends."