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Pear-Blueberry Ambrosia with Creamy Lime Dressing

 Pear-Blueberry Ambrosia with Creamy Lime Dressing
This dessert is creamy and decadent, yet still good for you. Blueberries provide a lovely pop of color.
10 ServingsPrep/Total Time: 20 min.

Ingredients

  • 1 carton (8 ounces) mascarpone cheese
  • 2 tablespoons sugar
  • 2 teaspoons grated lime peel
  • 2 tablespoons lime juice
  • 3 medium ripe pears, peeled and chopped
  • 3 medium ripe bananas, sliced
  • 1-1/2 cups fresh blueberries
  • 1/2 cup chopped hazelnuts

Directions

  • In a small bowl, mix mascarpone cheese, sugar, lime peel and lime
  • juice. In a large bowl, combine pears, bananas and blueberries.
  • Spoon cheese mixture over fruit; gently toss to coat. Sprinkle with
  • hazelnuts. Refrigerate leftovers. Yield: 10 servings.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.