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Peanut Butter Milk Shakes Recipe

Peanut Butter Milk Shakes Recipe

You’ve got milk. You’ve got peanut butter. Probably vanilla ice cream, too. Using just a few ingredients, you can whip up a creamy treat in seconds. —Joyce Turley, Slaughters, Kentucky
TOTAL TIME: Prep/Total Time: 5 min. YIELD:3 servings


  • 1 cup milk
  • 2 cups vanilla ice cream
  • 1/2 cup peanut butter
  • 2 tablespoons sugar


  • 1. In a blender, combine all ingredients; cover and process for 30 seconds or until smooth. Stir if necessary. Pour into chilled glasses; serve immediately. Yield: 3 servings.

Nutritional Facts

1 serving (1 cup) equals 512 calories, 34 g fat (12 g saturated fat), 50 mg cholesterol, 310 mg sodium, 41 g carbohydrate, 3 g fiber, 17 g protein.