Baking cookies to share doesn't get much easier than this. Stir together four ingredients. Bake. Top with a Kiss. —Dee Davis, Sun City, Arizona
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 24 milk chocolate kisses
- In a large bowl, cream peanut butter and sugar until light and fluffy. Add egg and vanilla; beat until blended.
- Roll into 1-1/4-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 10-12 minutes or until tops are slightly cracked.
- Immediately press one chocolate kiss into the center of each cookie. Cool for 5 minutes before removing from pans to wire racks. Yield: 2 dozen.
Originally published as Peanut Butter Kiss Cookies in Quick Cooking November/December 2003, p16
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