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Peanut Butter Chocolate Dessert Recipe
Peanut Butter Chocolate Dessert Recipe photo by Taste of Home

Peanut Butter Chocolate Dessert Recipe

Publisher Photo
For me, the ideal dessert combines the flavors of chocolate and peanut butter. So when I came up with this rich treat, it quickly became my all-time favorite. It's a cinch to whip together because it doesn't require any baking. —Debbie Price, LaRue, Ohio
TOTAL TIME: Prep: 20 min. + chilling
MAKES:12-16 servings
TOTAL TIME: Prep: 20 min. + chilling
MAKES: 12-16 servings

Ingredients

  • 20 chocolate cream-filled chocolate sandwich cookies, divided
  • 2 tablespoons butter, softened
  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup peanut butter
  • 1-1/2 cups confectioners' sugar, divided
  • 1 carton (16 ounces) frozen whipped topping, thawed, divided
  • 15 miniature peanut butter cups, chopped
  • 1 cup cold milk
  • 1 package (3.9 ounces) instant chocolate fudge pudding mix

Nutritional Facts

1 serving (1 piece) equals 366 calories, 21 g fat (11 g saturated fat), 22 mg cholesterol, 307 mg sodium, 40 g carbohydrate, 1 g fiber, 5 g protein.

Directions

  1. Crush 16 cookies; toss with the butter. Press into an ungreased 9-in. square dish; set aside.
  2. In a large bowl, beat the cream cheese, peanut butter and 1 cup confectioners' sugar until smooth. Fold in half of the whipped topping. Spread over crust. Sprinkle with peanut butter cups.
  3. In another large bowl, beat the milk, pudding mix and remaining confectioners' sugar on low speed for 2 minutes Let stand for 2 minutes or until soft-set. Fold in remaining whipped topping.
  4. Spread over peanut butter cups. Crush remaining cookies; sprinkle over the top. Cover and chill for at least 3 hours. Yield: 12-16 servings.
Originally published as Peanut Butter Chocolate Dessert in Quick Cooking November/December 2002, p27

Nutritional Facts

1 serving (1 piece) equals 366 calories, 21 g fat (11 g saturated fat), 22 mg cholesterol, 307 mg sodium, 40 g carbohydrate, 1 g fiber, 5 g protein.

Reviews for Peanut Butter Chocolate Dessert

AVERAGE RATING
   (132)
RATING DISTRIBUTION
5 Star
 (113)
4 Star
 (12)
3 Star
 (4)
2 Star
 (0)
1 Star
 (3)
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MY REVIEW
Reviewed Aug. 16, 2014

Great but pretty rich and too sweet!

MY REVIEW
Reviewed Jul. 8, 2014

Excellent dessert! I've made this dessert twice now and everyone loves it. Love, love, love.....

MY REVIEW
Reviewed Jun. 27, 2014

Excellent dish. I froze it to make sure it didn't get soggy. Also used half the sugar. Was still plenty sweet. Will surely make again, perhaps with chunky peanut butter.

MY REVIEW
Reviewed Jun. 23, 2014

Loved it!

MY REVIEW
Reviewed Feb. 23, 2014

too rich and it got soggy fast. won't make again

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