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Peanut Butter Chocolate Chip Cookies Recipe

"With just four ingredients, this recipe couldn't be easier," comments Jeane Squires of Houston, Texas. "These moist cookies have a rich peanut flavor."
TOTAL TIME: Prep: 5 min. Bake: 15 min./batch YIELD:12 servings

Ingredients

  • 1 cup peanut butter
  • 1 cup sugar
  • 1 egg, lightly beaten
  • 1/2 cup miniature semisweet chocolate chips

Directions

  • 1. In a bowl, combine peanut butter, sugar and egg (batter will be stiff). Stir in the chocolate chips. Scoop level tablespoonfuls and roll into balls. Place on ungreased baking sheets and flatten with a fork. Bake at 350° for 15-18 minutes or until browned. Yield: 2 dozen.
Editor's Note: This recipe does not use flour.

Nutritional Facts

1 serving (2 each) equals 232 calories, 13 g fat (4 g saturated fat), 18 mg cholesterol, 106 mg sodium, 25 g carbohydrate, 2 g fiber, 6 g protein.