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Peanut Butter Blondie Bars

 Peanut Butter Blondie Bars
Here's an easy after-school special moms and dads will love. Don't want the kids to see you with your hands in the cookie jar? Be sure to wash down the evidence with a cold glass of milk. —Taste of Home Test Kitchen
16 ServingsPrep: 10 min. Bake: 25 min. + cooling


  • 2 eggs
  • 3/4 cup packed brown sugar
  • 1/2 cup creamy peanut butter
  • 1/4 cup butter, melted and cooled
  • 3 tablespoons 2% milk
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • 4 peanut butter cups, chopped


  • In a large bowl, beat eggs and brown sugar for 3 minutes. Add the
  • peanut butter, butter and milk; mix well. Combine the flour, baking
  • powder and salt; gradually add to sugar mixture, beating just until
  • blended. Stir in the peanut butter cups.
  • Spread into a greased 9-in. square baking pan. Bake at 350° for
  • 25-30 minutes or until a toothpick inserted near the center comes
  • out clean. Cool on a wire rack. Cut into bars. Yield: 16 servings.
Nutritional Facts: 1 bar equals 173 calories, 9 g fat (3 g saturated fat), 34 mg cholesterol, 129 mg sodium, 20 g carbohydrate, 1 g fiber, 4 g protein.