Peanut Butter Banana Oatmeal
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 4 servings.
The classic flavors of peanut butter and bananas come together in this yummy oatmeal. It’s a healthy recipe that fits in my diet and satisfies my husband’s taste buds at the same time. We enjoy it often. —Debbie Perdue, Westland, Michigan
Ingredients
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3 cups fat-free milk or water
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1/4 teaspoon salt
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1-1/2 cups quick-cooking oats
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2 large bananas, sliced
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2 tablespoons peanut butter
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1/2 teaspoon vanilla extract
Directions
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1.
Place milk and salt in a large saucepan; bring just to a boil. Stir in oats; cook until thickened, 1-2 minutes, stirring occasionally. Remove from heat; stir in remaining ingredients.
Nutrition Facts
1 cup: 284 calories, 7g fat (1g saturated fat), 4mg cholesterol, 260mg sodium, 47g carbohydrate (19g sugars, 5g fiber), 13g protein.
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