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Peanut Butter and Jelly Roll-Ups

 Peanut Butter and Jelly Roll-Ups
Recipe provided by Jif®
4 ServingsReady In Time 2 hours

Ingredients

  • 1 (3 oz.) pkg. low fat cream cheese, softened
  • 1/2 cup Smucker's® Strawberry Low Sugar Preserves, or any Smucker's® Low Sugar or Sugar Free Preserves of your choice
  • 4 whole wheat or flour tortillas
  • 2/3 cup Jif® Creamy Peanut Butter

Directions

  • Combine cream cheese and preserves in small bowl until well blended.
  • Spread tortillas with peanut butter to within 1/2-inch of edges. Top
  • peanut butter with cream cheese mixture, to within 1/2-inch of
  • edges. Carefully roll up tortillas.
  • Wrap each rolled tortilla securely in plastic wrap. Refrigerate for
  • several hours or overnight. To serve, remove from refrigerator and
  • unwrap. Slice each tortilla into 4 to 8 angled slices. Yield: 4
  • servings.